Shrimp & Grits
Shrimp, Andouille sausage, mushrooms and onions in a tasso cream sauce, served over stone ground cheese grit cakes.
Veggie skewer, fresh pineapple grilled with a sweet glaze served over seasoned rice. Choose one – shrimp, scallops, salmon, or chicken.
The Big SOB
A steamboat full of oysters, shrimp, clams, mussels, crab legs, corn, Andouille sausage, onions, and potatoes, served with coleslaw.
Cheese stuffed ravioli topped with fresh lobster meat and a tomato basil cream sauce.
Scallops, shrimp, mussels, Andouille sausage, peppers and onions sautéed in garlic, oregano, white wine clam sauce served over linguine, and topped with Parmesan cheese.
Pan seared shrimp or scallops sautéed with Baby Spinach in olive oil, garlic, basil and oregano served over linguine, and topped with fresh Parmesan.
Chicken & Shrimp Pasta Alfredo
Seasoned grilled chicken and shrimp tossed with linguine, alfredo sauce, and fresh veggies.
Seasoned broiled Mahi stuffed with our jumbo lump crab cake and topped with lemon butter, served with coleslaw and a side of your choice.
Pan seared lump crab cakes with fresh tomato basil served with coleslaw and a side of your choice.
Fish & Chips
Samuel Adam’s beer battered cod fish served with seasoned fries and coleslaw.
Pecan Crusted Trout*
Chipotle pecan-crusted trout topped with lemon butter, served with a side of your choice.
Cornmeal Crusted Catfish
Hand-battered catfish filets served with coleslaw and a side of your choice.
Fried Seafood – Pick Your Favorites
Shrimp, Flounder, Scallops, Oysters, Deviled Crab or Clam Strips, served with coleslaw and seasoned fries.
*Products contain nuts.